Saturday, November 1, 2014

Crockpot Chicken Tacos

This recipe is so simple. It is one of my go to recipes when I know that I am going to have a busy day and I will be so grateful to have dinner done!

3 pounds frozen chicken breasts
2 cans of petite diced tomatoes
1 package of taco seasoning

Combine tomatoes and seasoning in a bowl and pour over chicken breasts in the crockpot. Set to high for 6-8 hours. Shred chicken with two forks.

Serve in taco shells, tortillas,, ets. I use this recipe to make chicken taco salads, and burritos with whole wheat tortillas, beans and veggies. This is one of my family's favorites. I hope it becomes on of yours!